RELEX helps grocers optimize their forecasting, replenishment, promotions, space, and workforce planning across their stores and the supply chain to drive sales, increase competitiveness, and deliver the freshest products to customers in every channel.
40%
food waste reduction
99+%
availability
30%
reduction in inventory
Food retailers must carefully manage a broad range of products and ever-changing market dynamics to succeed in today’s crowded market. They face multiple challenges, especially with fresh foods, including spoilage and highly manual processes.
With 41% of grocery retail sales coming from fresh departments, grocers must maintain high availability to meet customer demand while keeping fresh products at their freshest to satisfy customers. Balancing product availability, inventory cost, and spoilage is difficult, as the inventory data is often incomplete, and demand fluctuates.
Wasted food costs roughly twice the amount of retail sales profit, significantly impacting a retailer’s bottom line. In fact, 13% of food waste globally comes from retail. Reducing waste can also help retailers meet their sustainability targets.
Consumers expect a streamlined shopping experience—regardless of channel—with low prices and fast delivery times. Grocery retailers must rethink their approach to efficiency to support customers online and in stores.
For retailers, it’s all about finding the right balance: ensuring sufficient staff to maintain customer satisfaction and high service levels while also streamlining inventory and order processes to enhance efficiency and minimize errors.
Empower your stores to optimize their fresh forecasting and replenishment operations with RELEX Mobile Pro. Our mobile app focuses on managing the complexities of fresh – improving store efficiency, maximizing sales and profitability while also minimizing waste and spoilage.
Built on the RELEX fresh management knowledge base, RELEX Mobile Pro supports fresh store operators and center store workers, all on one app.
Provide complete visibility across the entire supply chain, allowing for smooth collaboration between central planners and store operations.
Oliver Rist, Coop Estonia Purchasing Director, sat down to share some insights about their partnership with RELEX and how they are increasing the profitability of their promotions and ensuring high availability for campaign products.
Ametller Origen significantly increased product availability and reduced fresh spoilage after implementing RELEX.
Following a successful deployment of the RELEX forecasting and replenishment solutions, Prisma Peremarket began exploring how RELEX could further automate and streamline tasks to enhance their store operational efficiency.
With RELEX, the largest Norwegian online fresh food retailer Oda has seen a 49% reduction in spoilage value and a 25% increase in inventory turnover.
We’ve accumulated a wealth of supply chain & retail expertise from our 1,500+ planning specialists.
Find out how retailers can address both fresh and center store product management needs to remain competitive in the grocery space.
5 strategies to reduce grocery waste with AI-driven demand forecasting, balanced replenishment, and integrated planning for a sustainable future.
This best practice guide highlights the key approaches for increasing responsiveness and efficiency in grocery retail supply chains.
We’re happy to discuss your business needs and share how our market-leading, unified platform can help you drive profitable growth across your sales and distribution channels. Discover why top industry analysts position RELEX as Leaders in the market.
